Tuesday, September 24, 2019

The Perfect Shrimp for Any Recipe

There are so many amazing shrimp recipes out there, but so many fall flat on getting the shrimp just right. Here's my tried and true, perfect every time shrimp recipe. Short sweet and to the point.

First, you need good shrimp. One of my favorites is the Argentine Wild Shrimp from Trader Joes.
Defrost your shrimp and pat dry.

Toss with olive oil and sprinkle with salt.
Spread out on a baking sheet and bake at 400 for 9-10 minutes.

Voila! Perfect Shrimp every time.
Tonight we had shrimp tacos so I added a little sweet paprika & garlic salt.
RECIPE
1 pound of Shrimp
Olive Oil
Sea Salt

Preheat Oven to 400 degrees
Pat shrimp dry
Toss shrimp in olive oil
Spread on baking sheet
Sprinkle generously with salt and any other desired seasoning
Bake on 400 for 9-10 minutes.
Promptly remove from oven and add to any recipe.

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