Saturday, December 10, 2011

Mint Meltaway Cookies - 2 Ways

Merry Christmas Season! Let the Holiday Baking Begin! Today's Christmas Cookie Delight is a new recipe I tried based on a recipe I saw on pintrest {did I mention I love pintrest?}. The original recipe is found here. As you know, or should know by now, I have a hard time leaving things alone... this recipe was no different. Here's my take on Mint Meltaway Cookies
The Deets
1 Cup Butter (2 sticks)
1 1/4 Cup Powdered Sugar
3 tsp Pure Mint Extract or Oil
3 tsp Pure Vanilla Extract
2 1/2 Cups Flour
Food Coloring
Hershey's Kisses (Plain or Mint Truffle)
Powdered Sugar


The How To
Preheat Oven to 375
Cream Butter, Sugar, Mint and Vanilla
Add Flour and Food Coloring
Mix Until Smooth


Option 1
Roll Dough into small balls and place on cookie sheet
Dust with Powdered Sugar once they come out of the oven

Option 2
Roll Dough into small balls and push a Kiss into the Center
Either way Bake at 375 for 8-10 minutes
My favorites are the ones with the Mint Truffle Kisses!
Enjoy your minty deliciousness!

3 comments:

Ashley Dickman said...

oh everything looks so good lately, but these look wonderful!

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