Rainy Day Breakfast

I love a good rainy Sunday

Rainy Sundays call for special Breakfast

This morning I made Husband's favorite - Monkeybread-

The Deets

(My take on the MIL's Recipe)
{MIL = mother-in-law}

The "Rolls"

1 can refrigerated biscuit dough (Pillsbury is my fav)

1/2 cup Brown Sugar

1/2 cup Sugar

1 tsp (or so) of Cinnamon

(Mix sugars & cinnamon for dipping)

3 TBS Butter

Icing

1/4 cup Powdered Sugar

1 TBS Milk

1/2 tsp Vanilla

Directions

Cut Biscuits into quarters

Dip in Butter

Roll in Cinnamon Sugar Mixture 

Place in High Sided Ceramic Dish  about a 1 1/2 qt.
 I like corningware 

Bake at 350 degrees for 15-20 minutes
(we like ours a little gooey so 15 is what I do)

Flip & drizzle icing over the top

Man cannot live on Sugar alone (although he'd like to try)

So we also had a Spinach, Mushroom & Tomato Omelet

Mix 2 Eggs

2 TBS Milk

Sprinkle of cheese

Cook over medium heat until 2/3 done

Add 

1 cup Spinach

1/2 diced Tomato

5 diced Mushrooms

Cook over low heat for 4-5 minutes

Add a sprinkle of cheese

Enjoy!